95 pts Jeb Dunnuck
Maturity 2026 - 2036
All varietal, the 2021 Cabernet Sauvignon Bramare Lujan de Cuyo is given more time in bottle and as such is more evolved, deeply cohesive in black olive, dried herb, and resolved tannins. Soft, melty, nearly sweet tannins rule over a foundation of full-bodied cassis, cedar, and tobacco leaf, the acidity juicy and bright. This is a lovely wine that will last plenty longer. Drink now through 2036.

94 pts Vinous
Drinking Window 2024 - 2038
The 2021 Cabernet Sauvignon Bramare Luján de Cuyo was aged for 18 months in French oak barrels, 27% new. Garnet red with a purple sheen, it unfolds aromas of cassis and ripe currant, accompanied by hints of menthol and balsamic against a cedar backdrop. Dry, supple and bold, the intense flavors on the palate linger with a fitted mouthfeel due to its polished yet reactive tannins. This is a beautifully crafted Cabernet from a cold vintage. - By Joaquín Hidalgo, February 2024

• Variety: 100% Cabernet Sauvignon
• Appellation: Luján de Cuyo, Mendoza, Argentina
• Vineyard origins: Four vineyards across Agrelo, Perdriel and Vistalba
• Elevation: Approximately 850–1,100 meters (2,789–3,609 feet)
• Soils: Deep, well-draining alluvial soils ranging from sandy loam to silty loam, with rounded stones in the subsoil
• Harvest: Hand-harvested with shears between April 12 and April 19
• Selection: Clusters and individual berries manually sorted
• Fermentation: Stainless-steel fermentation
• Malolactic fermentation: 100%
• Aging: 18 months in French oak barrels
• New oak: Approximately 25–27%
• Bottling: Bottled without fining
• Alcohol: Approximately 14.5%
• Winemaker: Paul Hobbs and the Viña Cobos winemaking team