Castell d'Encus is renowned for its exceptional winemaking practices, drawing from its unique terroir nestled in the foothills of the Pyrenees. Thalarn 2019 is a testament to their philosophy of combining tradition with innovation, offering rich tasting notes that encapsulate the essence of its vineyard.

Composition: Syrah grape varietal, handpicked and meticulously sorted. The vines are planted on rocky limestone soil, contributing to the wine's mineral complexity.

Winemaking: Fermented in small stainless steel tanks with indigenous yeasts to preserve the wine's natural character.

Aging: Matured for 12 months in French oak barrels, enhancing its depth and providing a subtle oak finish.

Wine Critic Reviews

Guia Penin (93): Style, kind finish, elegant. Colour, deep cherry. Aroma, dried herbs, black fruit, earthy notes, meaty notes. Flavour, ripe fruit, spicy, round tannins. Vintage: 2018