Niepoort Dry White Port NV is a testament to the rich winemaking heritage of Portugal. Crafted with precision, this dry white port offers a unique tasting experience characterized by its crisp and refreshing notes. Ideal for those who appreciate a lighter-bodied fortified wine, its flavors are a harmonious blend of tradition and innovation.

Composition: Arinto, Codega do Larinho, Gouveio, Viosinho. These grape varietals are sourced from vineyards that thrive in the unique Portuguese terroir. Winemaking: The grapes undergo a meticulous fermentation process to preserve their natural aromas and flavors.
Aging: This port is aged in seasoned oak casks, which enhances its complexity and depth over time.

Wine Critic Reviews

Gismondi on Wine (90): Niepoort White Port is a blend of Malvasia, Viosinho and Gouveio, from Douro's Covelinhas and Pombal vineyards and vines over 60 years. The fermentation is stopped by the addition of pure grape brandy, leaving ample residual sugar (110 g/L). After spending one year in large wood vats the wine is transferred to Casks (550L) where it rests for at least 3 years before bottling. Pouring a golden hue, this rolls golden raisins, butterscotch, caramelized walnuts, along the palate, with a dusting of white pepper and anise lingering on the finish, and easy acidity countering the ample sugar. Try over ice. (Treve Ring).