Anne Gros brings her precision and elegance to this approachable yet characterful red from the Coteaux Bourguignons appellation. Sourced from old vines, the wine shows both the charm of Burgundy’s everyday drinking style and the finesse of a skilled winemaker.

Technical Notes:

• Grape Varieties: Pinot Noir & Gamay (old vines)

• Appellation: Coteaux Bourguignons AOC

• Vinification: Traditional fermentation with native yeasts; élevage in a combination of stainless steel and seasoned French oak to highlight fruit purity and supple texture.

• Aging: Bottled young for freshness, but with depth from the age of the vines.

Terroir:
The fruit is drawn from old-vine parcels on clay-limestone soils in the Hautes-Côtes. These sites bring together Gamay’s juicy red fruit with Pinot Noir’s elegance, while the limestone bedrock adds freshness and lift. The old vines, with their deep roots, contribute concentration and balance to the final wine.