Papapietro Perry's Zinfandel from Dry Creek Valley is a testament to the rich winemaking heritage of Sonoma. Known for its ripe and jammy berry characteristics, this 2021 vintage exemplifies the depth and complexity that can be achieved with expert oak barrel aging. Nestled in the heart of Sonoma, the vineyard benefits from a unique terroir that enhances the grape's natural flavors, offering wine enthusiasts a truly exceptional tasting experience.

Composition: Predominantly Zinfandel grapes, renowned for their robust flavor profile, grown on vines with mature age planted in well-drained, loamy soils.
Winemaking: Traditional fermentation techniques are employed to preserve the grape's inherent character, followed by meticulous vinification processes.
Aging: Aged in oak barrels to enhance the wine's complexity and impart subtle notes of spice.

Wine Critic Reviews

Wine Enthusiast (93): The nose of this Zin is a big basket of cherries, with aromas of anise, sage and pepper wafting behind the veil. The palate is rich and snappy with black plum and kirsch flavors integrated nicely with neutral-oak aging.

Wine Spectator (93):