From the south-facing Côme des Tallants parcel in Polisot, this 100% Pinot Noir is aged entirely in tank and kept on the lees for four years prior to release. The sunny exposure of the vineyard helps create a full-bodied Blanc de Noirs Champagne that has a natural balance of acidity. Like all the Champagnes from Piollot, the wine is disgorged non-dosé.

Grapes: 100% Pinot Noir
Soil: Kimmeridgien
Ageing: Stainless steel tank
Fermentation: Alcoholic and malolactic
Aged on the lees: 4 years
Dosage: 0 g/L
Parcel: Tallants in Polisot
Age of the vines : 1988
Exposure : South

Tasting Note: Made entirely from Pinot Noir grown in a single vineyard overlooking Polisot, Côme des Tallants is a strikingly vinous and terroir-driven Champagne. Aromas of red apple skin, wild strawberry, blood orange, and dried flowers mingle with hints of toasted almond and chalk. The palate is broad yet finely etched, combining Pinot Noir's depth and texture with the incisive mineral spine that defines the Aube's limestone-rich soils. Disgorged without dosage after extended lees aging, it finishes long, savory, and intensely precise, revealing layer upon layer of pure vineyard character.