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Lucas & Lewellen's 2022 Pinot Noir from Santa Barbara County is a testament to the region's ideal growing conditions. The cool, coastal climate and diverse soil compositions contribute to a wine that boasts elegant flavors of black cherry and subtle earthiness. This Pinot Noir reflects a nuanced balance between fruit and minerality, characteristic of the vineyard's terroir and winemaking philosophy.
Composition: 100% Pinot Noir. Vine age and soil type vary across the estate vineyards, ranging from sandy loam to clay soils.
Winemaking: The grapes are handpicked and undergo a gentle fermentation process to preserve the delicate flavors of the varietal.
Aging: Aged in French oak barrels for 10 months, enhancing complexity and depth.
James Suckling (N/A): Ripe cherries and black and red raspberries are dusted with woodsy spices and a kick of turned earth in this medium-bodied pinot noir. The finish shows the more bitter side of orange pith, which serves as a counterpoint to the generous fruit. Drink now.