ATTENTION: WE ARE NOT SHIPPING THE WEEK OF JULY 6TH BECAUSE OF THE HEAT. HOWEVER, YOU CAN STILL PLACE ORDERS TO SHIP.
WE WILL RESUME SHIPPING ON JULY 14TH. IF THIS IS AN ISSUE, PLEASE REACH OUT BY EMAIL!
ATTENTION: WE ARE NOT SHIPPING THE WEEK OF JULY 6TH BECAUSE OF THE HEAT. HOWEVER, YOU CAN STILL PLACE ORDERS TO SHIP.
WE WILL RESUME SHIPPING ON JULY 14TH. IF THIS IS AN ISSUE, PLEASE REACH OUT BY EMAIL!
We are Open 11am-6pm, Mon-Fri, 12pm-4pm Saturdays for in store shopping and newsletter/web order pickups.
We are Open 11am-6pm, Mon-Fri, 12pm-4pm Saturdays for in store shopping and newsletter/web order pickups.
USA is 21 or older to consume alcohol.
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Hand harvested
Grenache and Syrah are de-stemmed by hand; Carignan goes through carbonic maceration
Fermentation takes place in temperature-controlled vats for 14 days
Wine rests for 6 months before being racked into barrel
Wine aged for 6 months in French oak barrels
All of Fontsainte’s vineyards are situated within the Corbières Boutenac appellation, however only “Clos du Centurion” takes the appellation on the label; other cuvées take the Corbières appellation. Rigorous pruning along with green harvests keep yields low. Existing vines are pruned in gobelet; new vines are being trellised. Cuves are gravity-fed—a mix of temperature-controlled stainless steel and cement.