Pra's patriarch describes this special wine as "A very small production of a wine that recalls my youth, the local traditional sweet wine in my personal interpretation."

This wine has a beautiful golden color. It is a sweet wine with elegance and complexity in its boquet that is bursting with aromas of apricot jam, peach, acacia and millefiori honey, candied yellow citrus fruits and dried fruit. On the palate it is full–bodied and rich. Balance and persistency are the characteristics of this passito.

Vineyard: 30 – 70 years old vines, system Pergola Veronese, tiny yield of 30 hl/ha, picked mid-September – through October
Altitude: 150 – 250 meters
Soils: volcanic
Grape: 100% Garganega
Winemaking: destemming, soft pressing, fermentation temperature 13 o C, fermentation and refining in steel tanks.