The 2024 Ercole Rosato offers a vivid expression of Piedmont's Monferrato region, crafted with dedication by a cooperative of local growers. This rosato, made from Barbera and Dolcetto, speaks to the vibrant terroir with its aromatic profile of red apples, strawberries, and summer herbs. On the palate, it remains delightfully lean, clean, and fruit-forward, making it a versatile companion for various culinary experiences.

Composition: Barbera and Dolcetto. The grapes are cultivated in the historic Monferrato area, known for its diverse soil types.
Winemaking: The wine undergoes a careful fermentation process to preserve the natural fruitiness and freshness of the varietals.
Aging: This rosato is matured briefly to maintain its vibrant and playful character.