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From the steep, red-soiled slopes of the Mosel, Julian Haart’s “Rote Erden” 2024 is a stunningly precise and textural Riesling that captures the vibrancy and mineral depth of the region’s most distinctive terroir. Known for his meticulous vineyard work and Burgundian sensibility, Haart continues to craft some of Germany’s most sought-after dry Rieslings — wines defined by clarity, tension, and finesse.
Technical Notes
Terroir
The “Rote Erden” (Red Soils) vineyards are distinguished by their iron-rich red slate, a rare formation in the Mosel that produces Rieslings of extra depth, spice, and tension. These steep, south-facing slopes benefit from excellent sun exposure and cool Mosel breezes, yielding grapes that ripen slowly while maintaining piercing freshness and aromatic precision.
Tasting Notes
The 2024 vintage opens with aromas of white peach, lime zest, crushed slate, and wild herbs, accented by a faint hint of smoky spice from the red slate. The palate is taut and crystalline, with flavors of ripe citrus, stone fruit, and saline minerality balanced by a whisper of residual sweetness. The texture is sleek yet layered, finishing with mouthwatering acidity and a long, stony finish that reflects its terroir with absolute clarity.
Julian Haart’s Rote Erden Riesling 2024 is a thrilling expression of Mosel terroir, bridging ripeness and razor-sharp precision. It’s a wine of both power and grace — equally at home with delicate seafood, spicy Asian dishes, or simply on its own. For lovers of mineral-driven, high-definition Riesling, this is a bottle that sings of soil and place.