{"product_id":"purple-hands-shea-vineyard-pinot-noir-2024","title":"Purple Hands Shea Vineyard Pinot Noir 2024","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003ePRE-ARRIVAL ETA MID OCTOBER 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Vineyard: \u003c\/strong\u003eShea Vineyard drapes over 290 acres of rolling hills in the Willamette Valley’s Yamhill-Carlton AVA, stretching from 450 to 630 feet elevation. 155 acres of vines are planted in sedimentary soils atop fractured sandstone derived from an ancient seabed. Dick Shea first planted the Back Block in 1989 and then replanted it in the mid-90s to eliminate the problem of phylloxera, a microscopic insect that feeds on grapevine roots. Since then, it’s been a simple story of amazing wines. Visitors to the Willamette Valley quickly recognize the respect commanded by wines made from Shea Vineyard grapes. This fruit is some of the most coveted in the state, as it consistently inspires critically acclaimed bottlings. Varietal: Pinot Noir Soil Type: Willakenzie (Marine Sediment) \u003cem\u003ePlanted: 1989\u003cbr\u003e\u003cbr\u003e\u003c\/em\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Purple Hands is a low intervention, purity-driven winery. Ferments are a mixture of techniques: native yeasts, and some commercial strains as needed. 25% whole cluster for 2023. Skin macerations are vintage-dependent styles. Wines are bottled unfined and unfiltered to retain the honesty of the vineyard and the vintage.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAppellation: \u003c\/strong\u003eYamhill-Carlton\u003cbr\u003e\u003cstrong\u003eGrape Varietal: \u003c\/strong\u003e100% Pinot Noir\u003cstrong\u003e\u003cbr\u003eClones: \u003c\/strong\u003eDijon 777\u003cstrong\u003e\u003cbr\u003eSoil:\u003c\/strong\u003e Willakenzie (Marine Sediment)\u003cstrong\u003e\u003cbr\u003eElevation:\u003c\/strong\u003e 630 feet Aspect: South\u003cstrong\u003e\u003cbr\u003eYear Planted: \u003c\/strong\u003e1989 \u0026amp; replanted in mid-90s\u003cstrong\u003e\u003cbr\u003eFarming Practices:\u003c\/strong\u003e Dry farmed, Live certified\u003cstrong\u003e\u003cbr\u003eAging: \u003c\/strong\u003e10 months in French Oak, 25% New\u003cstrong\u003e\u003cbr\u003eAgeability: \u003c\/strong\u003eUp to 10+ years\u003cstrong\u003e\u003cbr\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003cstrong\u003e\u003cbr\u003epH: \u003c\/strong\u003e3.7\u003cstrong\u003e \u003cbr\u003eProduction: \u003c\/strong\u003e333 cases\u003cstrong\u003e\u003cbr\u003eIngredients:\u003c\/strong\u003e grapes, yeast, minimum\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Willamette Valley","offers":[{"title":"Default Title","offer_id":44390482542726,"sku":"OR-Purple-Shea","price":64.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0075\/0338\/0543\/files\/PurpleHandsSheaPN.png?v=1789652459","url":"https:\/\/www.winesolutions.com\/products\/purple-hands-shea-vineyard-pinot-noir-2024","provider":"Wine Solutions","version":"1.0","type":"link"}